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SDGs

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SDGs

At Koraku Hotel, we want to leave a beautiful earth for the future.
Based on the spirit of hospitality that we have nurtured so far,
we will carry out initiatives that consider the environment and society.
In the multifaceted corporate activities of the Minoru Group,
by thinking about what you can do now and turning it into action,
we hope this will be a step towards a better tomorrow.

Our Efforts

Efforts to convert used amenities to recycled plastic

In implementing the "Plastic Resource Recycling Promotion Law", we are working on the reuse of plastic together with "Minoru Kasei", a company group of Koraku Hotel.
Amenities after use are newly utilized as recycled plastic.

Efforts related to guest room cleaning

We will change the sheets and pillowcases of our guests during their stay upon request, and ask for their cooperation in environmentally friendly services such as reducing CO2 emissions and protecting water resources.

Efforts of Restaurant Tomoe

We aim to be a restaurant that does not burden the environment and society through efforts such as hygiene management in line with HACCP, reduction of food loss, and provision of dishes using local ingredients and vegetables grown in-house.

Switching to LED lighting inside the building

Replaced all light bulbs in the building with LEDs. We are striving to control power consumption and indoor temperature rise.

Development of hotel lobby gallery

We have set up a small museum and gallery inside the building to promote the arts and culture of Okayama, and regularly exhibit and sell the works of local artists.